Nobu One-for-One Omakase Words: Anna Chew Photos: Monica Tindall Despite food and beverage outlets starting to re-open, many are still faced with fearful diners who choose to stay at home or get delivery from their most-loved outlets. We are all adapting to the n…
June 2020
Hagi Japanese Restaurant TTDI, Omakase Menu
Hagi Japanese Restaurant TTDI Monica Tindall Named after the Japanese autumn bloom, the team at Hagi Japanese Restaurant in TTDI aims to mirror both the freshness and tradition of the fall flower in their recipes. Striking in its streamlined style, we find calm i…
Meal Delivery A Little Farm on the Hill
Meal Delivery A Little Farm on the Hill Monica Tindall In every storm, there’s a possibility of a rainbow, and our arc of colour comes in the form of delivery from A Little Farm on The Hill. With us unable to cross the border, the team on this beautiful organic […]
Top 10 Social Media Tips for the Food & Beverage Industry
Top 10 Social Media Tips for Food & Beverage Industry in Malaysia Monica Tindall The past few months have been rough for those in the food and beverage industry. And, despite the abundance of opinions on the topic, no one really knows what the future will hold. M…
Artisan Bakers KL – Best Sourdough & More
Artisan Bakers KL When I moved to Kuala Lumpur 17 years ago, I had trouble finding even a loaf of wholemeal bread, let alone sourdough or something heartier. Today, however, and increasingly so following the MCO, KL is abundant with options. You can stop right here …
Urbean Café, Superfoods & Coffee, Avenue K
Urbean Café Words: Monica Tindall. Photos: Rich Callahan Under new management, Urbean Café in Avenue K has undergone a revamp. Building on a strong core of good coffee and healthy food, the menu has been polished and given a little personal flair by director Mahsa …
Australian Boutique Wine Malaysia – The Strine Wine Co
Australian Boutique Wine Malaysia Monica Tindall Firmly believing that the world would be a better place if everyone could just have a good time, coupled with the motto of “life is too short to drink bad wine,” already makes The Strine Wine Co an easy m…
DC Restaurant CMCO Seasonal Vegetarian Menu
DC Restaurant CMCO Monica Tindall Chef Darren Chin, sous chef Tran TT and the DC Restaurant team present a seasonal vegetarian menu as one of the choices in their reopening during the CMCO. Chef Chin says he’s had time to reflect and collate his thoughts over …