Gourmet luxury travel - Malaysia and the world
Five Sen5es Dim Sum Brunch Monica Tindall Five Sen5es “Eat All You Can” Dim Sum Brunch at The Westin Kuala Lumpur offers the best of the buffet as well as a la carte. At this Sunday brunch, you can order unlimited portions, but every item is cooked a la minute […]
Chef Ron Lean In this interview with Ron Lean, Chef of the Five Sen5es at The Westin KL, we learn about What do you do and how did you get into the industry? I have been very interested in eating since I was a kid. I used to create my […]
Prego The Westin Desaru Coast Resort Words: Patricia Podorsek Photos: Monica Tindall Fans of Prego restaurant in KL will be pleased to know that the same Italian gems to be savoured in the concrete jungle of Bukit Bintang can be enjoyed fringed by palm trees and the …
The Westin Perth – Comfort & Style in the City Monica Tindall Relatively new to the city’s hotel scene (opened April 2018), The Westin Perth offers a property subtly infused with wellness features and convenience for both business and leisure travellers. Lo…
Garum Perth – Fantastic Lunch Deal Monica Tindall Garum, at The Westin Perth, came up a handful of times when I asked Perth foodie friends and chefs to recommend the hottest places to eat in the city. Headed by chef Mario Di Natale, and conceptualized by chef Guy Gros…
Words: Nathaniel Jay Photos: Monica Tindall At the Westin Kuala Lumpur, the old Qba Bar & Grill has been rebranded and recently launched as 443 Bar Lounge. Preserving the unique architecture and interior, everything old is new again at this charming bar. …
Words: Craig J Selby Photos: Monica Tindall We are so very lucky to live in Malaysia with an abundance of fantastic food, and even more so during festive times. As we enter into the Chinese Year of the Dog, we’re embraced by those familiar ting ting ting…
Monica Tindall This afternoon we get a sneak preview of an Italian wine dinner combining the talents of chef Ricky Parlanti, of Prego at The Westin Kuala Lumpur, and winemaker, Girogio Pelissero, the owner of Pelissero Estate in Treiso, Italy. The official dinne…
Prego Italian Restaurant Words: Patricia Podorsek Photos: Monica Tindall Trying to keep a restaurant going for more than a decade in KL is a little like trying to weave a motorcycle through the traffic on Jalan Tun Razak: With patience and a good driver, you’ll …
Words: Craig J Selby Photos: Monica Tindall Reviewing restaurants, bars, and bistro’s enables some rather unique experiences. I have enjoyed countless wine-paired meals, even whiskey and beer-paired meals, but nothing quite prepared me for this experien…
Words: Bob Busk Photos: Monica Tindall Valentines Day…. A day of romance, chocolates, roses and romantic dinners at candle-lit tables with soft music, and fine wine. Very traditional. But what if you want to step away from traditional? What if you want to add a lit…
Kristin Cosgrove and Monica Tindall You probably know the story Cloudy with a Chance of Meatballs, where food falls from the sky like rain. Well, this story came to mind at Prego’s Bubbalicious Brunch this past weekend, though ours would more aptly have been name…