Valentine’s Day 2023 Kuala Lumpur Do you need help planning something special for Valentine’s Day 2023 in Kuala Lumpur? The city’s food and beverage establishments have put together a host of romantic ideas. Below we’ve collated the promotional f…
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Sustainable Hospitality Industry Malaysia
Sustainable Hospitality Industry Malaysia Monica Tindall In line with The Yum List philosophy of “growing the good by focusing on the good,” here we highlight bars, restaurants, hotels and producers who are working towards building a sustainable hospitality …
Expats in Kuala Lumpur – Top Tips To Settle In
Expats in Kuala Lumpur Monica Tindall Every year a new batch of expats make KL their home. This list is designed to help get you settled and quickly make the most of some of what this vibrant city has to offer. Below I highlight my: Top Tips for Expats in […]
Kana Theva, Founder Pampas Group of Restaurants
Kana Theva – Pampas Group of Restaraunts In this interview, Kana Theva, founder and group managing director of the Pampas group of restaurants, shares his interest in the food and beverage industry and reveals some exciting things to come. Tell us about th…
Easter Kuala Lumpur 2021, Menus, Brunches & Delivery
Easter Kuala Lumpur 2021 Whether you choose to celebrate at home or go out for Easter in Kuala Lumpur 2021, the food and beverage industry is set to make it a tasty affair. A number of restaurants, cafes, bakeries and hotels are offering both dine-in and takeaway men…
Pampas Reserve Bukit Ceylon Steakhouse
Pampas Reserve Bukit Ceylon Words: Monica Tindall Photos: Rich Callahan You might recognize Pampas from their trendy location in Old Malaya. A hip setting for drinks and dining with friends shows a stylish atmosphere and is often filled with a social crowd. Its s…
New F&B Openings 2020 in Kuala Lumpur
New F&B Openings 2020 in KL In light of some crazy challenges for the food and beverage industry in 2020, it is amazing the number of outlets that opened this year. Whether they were forging ahead as money had already been invested or saw an opportunity and took h…
Isabel Restaurant and Bar, Jalan Mesui
Words: Monica Tindall Photos: Rich Callahan Every now and then I come across a gem that makes me wonder what took me so long to find it and soon becomes a regular feature on all of my ‘best of’ lists. Isabel Restaurant and Bar in Jalan Mesui is one such […]
Mrs Jones’ Parlour PJ, Gin Bar – Section 17
Words: Kirsten Durward Photos: Monica Tindall If you’d love to experience the feeling of old Malaya paired with some modern gin combinations, then I have three words for you; Mrs Jones’ Parlour. The mythical Mrs Jones, as legend tells it, was a gipsy from Prague wh…
Dapur Mekwa Grub Club – Private Kelantanese Dining
Words: Craig J Selby Photos: Monica Tindall It was my first Dapur Mekwa Grub Club. Local fare, with a twist, I was told. Driving across the city to the unknown depths of Kuala Lumpur (well, Melawati), I couldn’t help but wonder what lay in store for us that evening…
Luce Osteria Contemporanea, KL
Words: Alan Mclean Photos: Monica Tindall In the week that followed my visit to Luce Osteria Contemporanea I was waking up to thoughts of Italian pizza. But those were not the thoughts that troubled me. The challenge I faced was to say something meaningful a…
The EDibles – Villa Takun, Templar Park
The EDibles – Villa Takun, Templar Park Words: Jacob Weber Photos: Han Sen Hau I can’t personally recommend anything at The EDibles. Because I have no idea what will be on the menu when you visit. I’m pretty sure the chef doesn’t know either. And that’s all par…