Gourmet luxury travel - Malaysia and the world
Way Modern Chinois Way Modern Chinois, Damansara Heights Pleasant intrigue shapes our visit to Way Modern Chinois from start to finish. Way, the Chinese character, means something special and, Chinois is just a fancy way of saying Chinese in French. We find the c…
Dr. Joe Shigemoto and Coeur Esthetique brings a new dimension to what’s on offer at The Intermark in Kuala Lumpur’s city centre. Unhurriedly introducing new tenants, the mall has a great location, however, up to this moment, the majority of occupants have been fo…
Over 40 years ago, in Singapore, the Shangri-La Hotel story first began. The idyllic settlement portrayed in James Hilton’s novel, Lost Horizon, was the inspiration for the name, and since then the brand has attempted to create a paradisiacal haven for all wh…
Signature – Restaurant, Lounge and Bar The Roof, Signature – Restaurant – Lounge – Bar Our ears pop as the elevator climbs swiftly to the top floor of the office block, 1 First Avenue, in Bandar Utama. We’re headed to The Roof – a food, beverage an…
What do you do and how did you get into the industry? I am a chef de partie at Fisherman’s Cove. After graduation, I was initially torn between pursuing a biology degree and joining the culinary industry as I have a profound interest in both fields. Eventually …
Miss Manners once said, “There are three possible parts to a date, of which at least two must be offered: entertainment, food, and affection. It is customary to begin a series of dates with a great deal of entertainment, a moderate amount of food, and the merest sug…
Chinese Pear with Jellyfish Yee Sang Toh Yuen Restaurant, Hilton Petaling Jaya Words by Polly Szantor Images by Dianne Brydon Toh Yuen Restaurant, serving delicious, pork-free Cantonese fare, is the perfect place to welcome in the Year of the Horse. Head Chef …
Day 1 – Arrival, Rooms and Night Market Fun We hear our greeter in the arrivals hall before we even spotour sign. “Ms. Tindall,” he calls from the crowd as he rushes to relieve us of our luggage. He’s well dressed and speaks eloquent English, informing us of the est…
Words by Manveen Maan The celebrations haven’t stopped with Chinese New Year around the corner. It’s almost time to usher in the Year of the Horse, and Celestial Court at the Sheraton Imperial is one of the many restaurants offering delicious deals that coincide w…
Words by Craig Selby Chinese New Year stands out in my mind for many reasons, but the most attractive of all is the enticing array of dishes available at the numerous feasts around town. Whether it be at a high end hotel, a neighbourhood restaurant, or at the homes of […]
The Yum List has had another very fortunate year filled with travel, spa and divine food experiences. Again we have had the chance to sample more than our tummies need and humbly bow down to our graceful hosts, passionate chefs, inventive mixologists and all of the …
Mezze Wine Bar and Bistro Mezze Wine Bar and Bistro, Festive Season Menu Words by Manveen Maan Photos by The Yum List (Monica Tindall) This definitely the season to be jolly and nothing gets you in the Christmas spirit quite like food does. With a plethora of festive …