Ohla Tapas Cocktail and Bar

Granizado Cocktail Recipe, Ohla Cocktails & Bar, KL

This cocktail was created for Chinese New Year this year when our sommelier, Gustavo, found out that this year’s lucky colour for those who celebrate the festive is green. He experimented to incorporate the colour green using green tea syrup.

Granizado means slushie in Spanish, and the crushed ice consistency is perfect for this hot season. It’s refreshing and aromatic and garnished with a pretty physalis.


White rum (30 ml)
Pomegranate liqueur (15 ml)
Green tea syrup (15 ml)
Mint syrup (7 ml)
Rose´s Lime (15 ml)
Orange juice (30 ml)
Ice cubes


Combine all ingredients except physalis in a blender and blend for about eight seconds.
Pour into a cognac glass and garnish with physalis.


  1. Sure looks inviting!

  2. It looks nice.

Leave a Comment

Your email address will not be published. Required fields are marked *


This site uses Akismet to reduce spam. Learn how your comment data is processed.