Gourmet luxury travel - Malaysia and the world
Best Steak in the World Now in Kuala Lumpur – Vantador’s Exclusive Collaboration with José Gordón’s Galician Blond Words: Chris Lentner Photos: Han Sen Hau Ripping apart a massive steak, showered in salt and cooked over an open flame, is probably th…
The Meat Experts (TME) Damansara Words: Joanna Florento Photos: Matt Wehner Putting the “deli” in “delicious”, The Meat Experts (TME) are the new (old) kids on the block in a quiet, leafy shop lot in Bukit Damansara. With the goal of offering quality meals at affor…
Brasa Bukit Damansara New Menu Words: Tracy Arensberg Photos: Han Sen Hau Brasa KL in Bukit Damansara has just dropped a new menu, and we were hungry to see if it lives up to the hype. As you walk under Brasa Bukit Damansara’s awning, the exterior of a seemingl…
Corks Out Bukit Bintang Wine Bar & Restaurant Words: Stephen ReidPhotos: Matt Wehner Established in 2016, the original Corks Out Wine Bar location in TTDI provides a sophisticated atmosphere where customers can enjoy a wide selection of wines at re…
Chef Fabio Brambilla’s Menu at Mandarin Grill KL Words: Stephen ReidPhotos: Han Sen Hau Stepping into the Mandarin Oriental, Kuala Lumpur, we are greeted by a blend of elegance and comfort. The warm woods, the soft fabrics, and the stunning artwork …
Brasa KL – Grill & Wine Bar, Bukit Damansara Words: Stephen Reid Photos: Peter Tan I readily accepted after receiving Monica’s invitation to Brasa KL, the new grill and wine bar by the respected Cinnamon Group. I’ve developed a genuine ad…
Meat Feds, Taman Paramount Words: Monica Tindall Photos: Rich Callahan Chef Yenni Law has long been known as a purveyor of cooking special steak cuts. From her 17 years running Meatology to her recent two-year anniversary at Meat Feds, her reputation remains str…
Asador V – Fire-infused Adventure, Kuala Lumpur Words: Jacob Weber Photos: Han Sen Hau There are many beautiful restaurants in KL. There aren’t many that stop you in your tracks when you enter. Asador V falls — or, elegantly descends — into the second …
Niku 29 – Japanese Yakiniku Restaurant, KL Words: Stephen ReidPhotos: Han Sen Hau Niku 29 Is a recent addition to the Curate group’s stable of restaurants and bars, which include Park Grill, Hide, Wagyu Kappo Yoshida, Sushi Ryu, Sushi Masa, Sushi Ta…
Wagyu Kappo Yoshida – Beef Omakase, Kuala Lumpur Words: Nichole Ong Photos: Peter Tan We were blown away by our recent meal at Wagyu Kappo Yoshida, a premium beef omakase restaurant in Naza Tower, KL. A concept by Chef Junichi Yoshida, founder of Michelin-s…
Tucker & Co. – Deli Restaurant, The Exchange TRX Words: Nichole OngPhotos: Han Sen Hau The latest brainchild of legendary wine importer and restaurateur Wong Yin How, Tucker & Co. combines the strengths of several endeavours into one – a de…
Best Steakhouses in KL 2023 Hungry for fire-kissed perfection? KL’s steak scene is sizzling hot, and we’re slicing through the competition to dish up your new meat haven. Forget generic chains, we’re talking hidden gems and veteran masters …