Food and luxury travel - Malaysia and the world
Taverna by TTR, Japanese-Italian Restaurant, The Gardens Mall Words: Amanda Chin Photos: Richard Callahan Today, I met Monica and Richard at Taverna by The Tokyo Restaurant. It offers the flavours of Italy with a Japanese twist, along with a large selection of n…
Fire and Slice KL Words: Jacob WeberPhotos: Monica Tindall If you’re at Tiffin at The Yard, you have to go to Fire & Slice. If you’re not at Tiffin at The Yard, you still have to go to Fire & Slice. Kuala Lumpur’s first farm-to-table pizzeria celebrates the su…
Belly & The Chef Dining, Taman Bukit Indah Words: Han Sen Hau Photos: Rich Callahan Taman Bukit Indah isn’t exactly a location you would think of first when looking for a culinary adventure, though the street in which you may find Belly & The Chef Dining is a…
Kintsugi KL – Japanese Restaurant Words: Claire Matheson Photos: Rich Callahan At Kintsugi KL, the traditions of a Japanese kaiseki meal are rendered with golden touches, bringing new life to this venerable meal. A UNESCO recognised ritual, kaiseki is s…
Via Pre KL Words: Jacob Weber Photos: Rich Callahan A ‘trattoria’ is defined as a “small, traditionally family-owned, casual rustic neighbourhood restaurant found throughout Italy that serves fresh, unassuming local food”. Whi…
French Restaurant TTDI – Delia Bistro’s New Upstairs Dining Words: Jacob Weber Photos: Rich Callahan There’s a French saying that goes, “Vouloir, c’est pouvoir.” “To want is to be able to.” And if you want to indulge in exceptional French cuisine an…
The Evolution – Mandarin Grill, Kuala Lumpur Words: Alison ChristPhotos: Rich Callahan The Mandarin Oriental, Kuala Lumpur’s iconic and award-winning Mandarin Grill, has launched “The Evolution”, an exciting new menu focused on some of the most premi…
Dolce Vita Ristorante & Pizzeria, Italian Restaurant in Bangsar South Words: Han Sen Hau Photos: Monica Tindall It is impossible to visit Dolce Vita Ristorante & Pizzeria, the latest project by the Portofino Group Malaysia, without considering Fede…
Italian Restaurant Old Malaya – Luce KL Words: Matt BrownPhotos: Rich Callahan The strip of eateries at Old Malaya, nestled in the shadow of KL Tower and sparkling in their century-old colonial architecture, feel like home even if you’re visiting f…
Bara on Six, Traders Hotel, Kuala Lumpur Words: Matt Brown Photos: Rich Callahan Following renovation over the past few months, Bara on Six (formerly Gobo Upstairs Lounge & Grill) relaunched in early February as a modern steakhouse grill and oyster bar, wit…
Doux Doux by Chateau Dionne Words: Amanda Chin Photos: Richard Callahan The word “doux” can be understood to have that pleasant taste of sweetness on the palate, and that’s exactly what Andy Choy and David Lim had in mind when branching out as a French-inspired bak…
Tap Room KL – Bamboo Hills Words: Jacob WeberPhotos: Rich Callahan Wood-fired pizza and craft beer at the Tap Room KL in Bamboo Hills might be my new favourite way to spend a sunny afternoon in the city. A spacious and airy dining hall with two-storey, full-wi…