The Red Pepper Restaurant in Causeway Bay, Hong Kong is famous for its Sichuan cuisine and always packed with expats. This might not sound like a great sign for those seeking authentic local food but it is great for expat tummies and taste buds. We ate the recommenda…
Month: November 2010
Purple Cane Tea Restaurant, Shaw Parade, KL
Purple Cane Tea Restaurant is one of my favourite places to take guests visiting Malaysia. The food is Chinese style, however, most dishes are cooked in a tea broth making them lighter and less greasy than many traditional places. Every time I’ve been the fo…
Vin’s, Taman Tun Dr. Ismail, Kuala Lumpur, Malaysia
Vin’s restaurant and bar is worth the drive all the way over to TTDI from Ampang. Actually, on the DUKE it only took us about 20 minutes door to door and the restaurant is easy to find. Recently opened, Vin’s has a nice neighbourhood feel and sells hearty …
Espressamente Illy, Pavilion, Kuala Lumpur, Malaysia
Espressamente Illy serves a decent cup of coffee. A truly great cup of coffee has been difficult to find in Malaysia so I’m very pleased to finally post some good coffee news. Drinks here are more expensive than average, but sometimes to get a good cup you have …