Champagne, Tea and Coffee |
Salmon |
Breads and Cheeses |
Mixed Sandwiches |
Variety of Savouries |
Crepe Sarasin and Crepe Suzette |
Chocolate Fountain, and Liquid Nitrogen Ice Cream |
Praline Cream Cake |
Petite Fours |
More sweets! |
Macarons
|
Simple but elegant decorations |
Mille Feuille |
Petit Fours |
Pretty Pastries |
Lavish Weekend French Hi-Tea at the Hilton Kuala Lumpur
Salad |
The Hilton brand has always been associated with style, and
now an elegant French themed high tea further validates the reputation. Set
amongst the spacious and sophisticated ambience of Cosmos Lounge at the Hilton
Kuala Lumpur, guests can be entertained by a live pianist and luxuriate in
green vistas from the colossal floor to ceiling windows, all the while relishing
delectable desserts, pastries and savouries whipped up by Hilton’s expert
patissiers.
now an elegant French themed high tea further validates the reputation. Set
amongst the spacious and sophisticated ambience of Cosmos Lounge at the Hilton
Kuala Lumpur, guests can be entertained by a live pianist and luxuriate in
green vistas from the colossal floor to ceiling windows, all the while relishing
delectable desserts, pastries and savouries whipped up by Hilton’s expert
patissiers.
Every weekend, from September 9 onwards, a fancy spread is
gracefully posed as the centerpiece of Cosmos Lounge. A fine selection of
French cheeses, freshly baked loaves, and other savoury offerings such as
Smoked Duck Rillete a la Crouton and Chicken Terrine in Sage Jelly allow a
little substance to reach your tummy hopefully diluting some of the
irresistible sweets that you must indulge in.
gracefully posed as the centerpiece of Cosmos Lounge. A fine selection of
French cheeses, freshly baked loaves, and other savoury offerings such as
Smoked Duck Rillete a la Crouton and Chicken Terrine in Sage Jelly allow a
little substance to reach your tummy hopefully diluting some of the
irresistible sweets that you must indulge in.
Madeleines |
Live cooking stations allow you to order Crepe Sarasin or
Crepe Suzette with your choice of fillings. Smoked Salmon and Crème Fraiche,
Tomato Mozzarella with Pesto Sauce or Wild Sauteed Mushroom await your order.
For the sweeter tooth. a variety of fruity fillings with whipped cream and a
delicious caramelised orange tangerine sauce are good choices. Fun to watch (and to eat) is the making of ice
cream with liquid nitrogen. While your chocolate pudding is gently steamed, the
chef whisks up instant ice cream with the use of a little chemical magic.
Crepe Suzette with your choice of fillings. Smoked Salmon and Crème Fraiche,
Tomato Mozzarella with Pesto Sauce or Wild Sauteed Mushroom await your order.
For the sweeter tooth. a variety of fruity fillings with whipped cream and a
delicious caramelised orange tangerine sauce are good choices. Fun to watch (and to eat) is the making of ice
cream with liquid nitrogen. While your chocolate pudding is gently steamed, the
chef whisks up instant ice cream with the use of a little chemical magic.
Sugar cravings are generously satisfied with a delightful
array of cookies, pastries, puddings, cakes and desserts. Classics such as Hazlenut Cream Eclairs, Mille
Feuille, Praline Cream Cake and Crème Brulee Pistachio head the line up. Petit
Fours, Macarons, Nougat and Biscotti continue the seemingly endless spread of
hip-enlargening goodies. Of course there’s a chocolate fountain too, but with
such an eye catching assemblage of other pleasures you might well skip this
station altogether.
array of cookies, pastries, puddings, cakes and desserts. Classics such as Hazlenut Cream Eclairs, Mille
Feuille, Praline Cream Cake and Crème Brulee Pistachio head the line up. Petit
Fours, Macarons, Nougat and Biscotti continue the seemingly endless spread of
hip-enlargening goodies. Of course there’s a chocolate fountain too, but with
such an eye catching assemblage of other pleasures you might well skip this
station altogether.
Paris Brest |
A display case of fine loose leaf teas from Ronnefeldt are
at the ready with an attendant handy to guide you through the options.
Signature black teas such as Earl Grey, Black Assam, Orange Pekoe and Lapsang; Green;
Fruity; Herbal Infusions; and many more complete a magnificent selection.
at the ready with an attendant handy to guide you through the options.
Signature black teas such as Earl Grey, Black Assam, Orange Pekoe and Lapsang; Green;
Fruity; Herbal Infusions; and many more complete a magnificent selection.
For those desiring an afternoon of complete opulence, French
Champagne, Bollinger Special Cuvee, is chilled and the ready.
Champagne, Bollinger Special Cuvee, is chilled and the ready.
Strawberry Fraisier |
The Lavish Weekend French Hi-Tea is available Saturdays and
Sundays at the Hilton Kuala Lumpur from 2:30 – 5:30pm. The smorgasbord of food
and bottomless Ronnefeldt tea is priced at RM109++ per person. Coffee and
champagne are charged as extras. For those purchasing the French Hi-Tea, Bollinger Rose Champagne is available at a discounted rate of RM465++ (NP: RM560++). CIMB credit cards and receive at 15% discount and Hilton Premier Club
Cardholders 20%.
Sundays at the Hilton Kuala Lumpur from 2:30 – 5:30pm. The smorgasbord of food
and bottomless Ronnefeldt tea is priced at RM109++ per person. Coffee and
champagne are charged as extras. For those purchasing the French Hi-Tea, Bollinger Rose Champagne is available at a discounted rate of RM465++ (NP: RM560++). CIMB credit cards and receive at 15% discount and Hilton Premier Club
Cardholders 20%.
Reason to visit: Luxurious French themed high tea. A beautiful
afternoon spent with loved ones or a refined girls’ day out.
afternoon spent with loved ones or a refined girls’ day out.
Cosmos Lounge
Hilton Kuala Lumpur
3 Jalan Stesen Sentral
50470 Kuala Lumpur
Malaysia
+6 03 2264 2592/ 2596
facebook.com/hiltonkl
love the varieties of desserts .. nice
Sure is a sweet tooth's dream. 😉
this seems like a good idea for our gril hang out session…but the price…
Great afternoon for the girls.
Yummm…all looks good!
I have to say there weren't any dishes that I didn't enjoy.
that's quite an incredible spread considering it's "just" high tea. everything looks beautifully fresh! 😀
Yes, the Malaysian version of "high tea" seems to be quite extravagant. 🙂
that's a really delicious high tea you had there. i love nougat!
Latest: Little Tiramisu Dream
Ooh me too – I love the texture of nougat.
Got to go for high tea there soon. Love the varieties of desserts.
Oh yes, perfect for a sweet tooth.
Food become art
Yes in so many ways! I think food preparation is a creative process from start to finish.
Excellent pictures of the buffet and good quality, you already see it at the Champagne.
Greetings,
Filip
The champagne was definitely a lovely touch.
All the food looks crazy good. but is kinda ex for high tea. =)
Yep – you're paying for quality and ambience in this case. It's hard to produce a high quality spread at a lower price I think.