March 2013

Month: March 2013

Antoine Rodriguez, Executive Chef Le Meridien KL

March 1, 2013

Chef Antoine Rodriguez Chef Antoine Rodriguez, the Executive Chef at Le Meridien Kuala Lumpur, talks with The Yum List about his role at Le Meridien, life and his favourites foods. What do you do and how did you get into the industry? I have been the Executive Chef of […]

Twentyone Tables + Terrace, Bangsar Shopping Centre, Malaysia

March 1, 2013

Twentyone Tables + Terrace TwentyOne Tables + Terrace; Bangsar Shopping Centre Words by Kirsten Durward Photos by The Yum List On a misty Sunday afternoon, through floor to ceiling windows, the twin towers hover moodily in the distance. Turn the other che…

Monica Tindall, Editor

"I'm the editor of The Yum List. I have a passion for food, travel and having fun. Together with my team of writers I hope to lead you to delicious and enjoyable experiences around the world."