Peranakan Afternoon Tea – Four Seasons Hotel Singapore Monica Tindall Candlenut, the world’s first Michelin-starred restaurant specialising in Peranakan cuisine, has teamed up with Four Seasons Hotel Singapore to offer guests a journey thro…
Month: June 2024
Studio Restaurant Bangsar – Modern “British-esque”
Studio Restaurant Bangsar – Modern “British-esque” Cuisine Words: Caroline Lai Photos: Peter Tan As I look around the bustling street of Jalan Kemuja, a tinge of uncertainty flickers within me. Yet, the vibrant blue signage of Alta Pizza re…
Mingma Tashi Sherpa – Shinta Mani Wild
Mingma Tashi Sherpa – Executive Assistant Manager at Shinta Mani Wild – A Bensley Collection In this interview, Mingma Tashi Sherpa, executive assistant manager at Shinta Mani Wild – A Bensley Collection, shares his growth in the industry and some storie…
KAI New Nusantara Eatery – REXKL, Chinatown KL
KAI New Nusantara Eatery – REXKL, Chinatown KL Words: Jacob Weber Photos: Han Sen Hau Given KL’s incredible food culture, it’s almost not surprising that you’ll find the best Nusantara-style cuisine in the city in a litt…
Amazonas KL TRX, South American Restuarant
Amazonas KL TRX, South American Restuarant Words: Stephen ReidPhotos: Peter Tan The Exchange TRX, a popular destination for food and shopping in Kuala Lumpur, has recently welcomed Amazonas KL, a new restaurant from the expanding Kenny Hills Hospitality Grou…
Black Salt @ Semantan, Bukit Damansara
Black Salt @ Semantan – Pet-friendly & Non-halal Restaurant Bukit Damansara Words: Alexandra PrabaharanPhotos: Han Sen Hau Not many restaurants put as much care, love, and effort into every aspect of the dining experience as Black Salt @ Semanatan …
Skillet European Fine Dining – New Location
Skillet KL – European Fine Dining, Menara Hap Seng 3 Words: Jacob Weber Photos: Han Sen Hau Spring has well and truly sprung at Skillet. The menu at this stunning European fine dining restaurant changes with the seasons, and the Spring Degustation menu (RM5…
Yarl TTDI – Sri Lankan Restaurant KL
Yarl TTDI – Sri Lankan Restaurant KL Words: Monica TindallPhotos: Peter Tan One of several locations, Yarl in TTDI is a casual place to enjoy flavourful Sri Lankan cuisine that won’t break the bank. This is my first visit, but my team have been several …
OpenHouse Conlay – Malaysian Restaurant
OpenHouse Conlay – Malaysian Heritage Cuisine Words: Jacob Weber Photos: Han Sen Hau OpenHouse has moved house. But don’t worry, KLCC’s premier Malaysian heritage cuisine restaurant hasn’t gone far. The visionary owners have swapped the shelter of the …
Father’s Day 2024 Malaysia – Where to Dine
Father’s Day 2024 Malaysia – Where to Dine Father’s Day is just around the corner, and what better way to celebrate the amazing dad in your life than with a fantastic meal? This year, Kuala Lumpur’s restaurants are pulling out all the sto…
Tith Samnang – Butler, Shinta Mani Wild
Tith Samnang AKA Lucky – Adventure Butler, Shinta Mani Wild In this interview, Tith Samnang aka Lucky, shares insight into what it’s like being an Adventure Butler at Shinta Mani Wild. What do you do? I’m an adventure butler at Shinta Mani Wild…
Douglas Laing & Co. – Celebrating 75 Years
Douglas Laing & Co. – Celebrating 75 Years, Malaysia Words: Han Sen Hau Photos: Monica Tindall & Supplied The journey to understanding how exclusive Douglas Laing is begins with an invitation to a private dinner and whisky-tasting event at Saba…