Gourmet luxury travel - Malaysia and the world
Qi Bar KL – Hidden Oriental Cocktail Bar, Chinatown Kuala Lumpur Words: Stephen ReidPhotos: Monica Tindall Chinatown, a bustling hub of tradition and modernity rubbing against each other, sometimes jarringly, has always been renowned for its vibrant s…
137 Pillars Suites & Residences Bangkok Monica Tindall A getaway to Bangkok is always a welcome adventure and a stay at 137 Pillars Suites & Residences Bangkok puts me right at the heart of the action. At the same time, the property offers a stylish and peac…
Ichi-u Japanese Dining – The Row, Chow Kit Words: Joanna Florento Photos: Han Sen Hau Tucked into the corner of the Faber Imperial Court on Jalan Doraisamy (The Row), Ichi-u radiates a quiet elegance. Its cosy interior of polished wooden booths is accentua…
Bangkok Trading Post Bistro & Bar Monica Tindall I love an all-day brunch, and it’s even better when it’s served in a pretty green space. Bangkok Trading Post Bistro & Bar on Sukhumvit Soi 39 not only delivers a fab menu of Western comfort food …
Jerald Tan – Restaurant Manager, Entier French Dining In this interview, Jerald Tan, Restaurant Manager at Entier French Dining, shares some stories from behind the scenes and what guests can look forward to in upcoming months. What do you do? I am the rest…
Fari & Ali’s Kitchen – Persian Bakery, Deli & Café in Bukit Damansara Words: Jacob WeberPhotos: Monica Tindall From home-baked cream puffs to a homely neighbourhood cafe in Bukit Damansara, it’s fair to say that Fari & Ali’s Kitchen has been o…
Bistro Léa – Casual French Dining Sri Hartamas Words: Caroline Lai Photos: Han Sen Hau Helmed by Chef KaHong Lau, who runs the highly sought-after Atelier Binchotan – known for its infamous three-month waiting list and grill menu – Bistro Léa is the l…
Halloween 2024 Malaysia – Where to Dine & Party Looking for some spooktacular dining options in Malaysia this Halloween? We’ve rounded up promotions received from restaurants and bars to make for a fun evening. From trick or treating with the kids to g…
Chef Fabio Brambilla’s Menu at Mandarin Grill KL Words: Stephen ReidPhotos: Han Sen Hau Stepping into the Mandarin Oriental, Kuala Lumpur, we are greeted by a blend of elegance and comfort. The warm woods, the soft fabrics, and the stunning artwork …
Deepavali 2024 Malaysia – Where to Dine Deepavali, the festival of lights, brings with it a chance to indulge in a rich array of food traditions and innovative dishes. Across Malaysia, restaurants are gearing up with special menus to celebrate this joyous …
Gabriel Carlos – Beverage Manager at Four Seasons Hotel Singapore In this interview, Gabriel Carlos, Beverage Manager at Four Seasons Hotel Singapore, shares what the role entails. What do you do? I am the Beverage Manager at Four Seasons Singapore How di…
PS150 Hidden Cocktail Bar, Chinatown Words: Jacob WeberPhotos: Han Sen Hau Chinatown’s first hidden cocktail bar remains one of Chinatown’s best cocktail bars — and that’s no ordinary achievement given some of the outstanding competitio…