Gourmet luxury travel - Malaysia and the world
The World of Studio Ghibli at the ArtScience Museum, Singapore Words: Matt Brown Photos: Han Sen Hau Renowned the world over for their storytelling and breathtaking animation, Studio Ghibli animation studios have captivated the world with their ability to tra…
Dennis Chong – Group Head Sommelier, Potager In this interview, Dennis Chong, Group Head Sommelier for Potager, tells how the chef and sommelier work together and his growth in the hospitality industry. What do you do? I am the group head sommelier at Potag…
World Christmas Market – The Promontory at Marina Bay, Singapore Words: Matt BrownPhotos: Han Sen Hau Christmas markets have long been a cherished tradition in European cities, where cobblestone streets come alive with twinkling lights, the scent of mu…
Farmer’s Bar Avenue K – Craft Beer Kuala Lumpur Photos: Matt Wehner Words: Jacob Weber Who would have thought that a place called ‘Farmer’s Bar’ would serve excellent Japanese food? I was pleasantly surprised, that’s for sure.…
The Rebel Penguin of Whimzy Town – Taman Paramount Words: Nichole Ong Photos: Matt Wehner After two years in Funky Town, The Rebel Penguin has set his sights on a new location – Whimzy Town, better known as Taman Paramount, Petaling Jaya. Through a mysteriou…
Barra KL – Spanish Restaurant & Tapas Bar, Chinatown Kuala Lumpur Words: Monica Tindall Photos: Peter Tan This Spanish-loving gal is having an awesome week! First, I got to dine (and drink) with one of the world’s top winemakers, Spaniard Xavier Ausas…
Khaan Bangkok – Thai Fine Dining Words: Alison Christ Photos: Monica Tindall Khaan Bangkok is located down the street from the bustling Phloen Chit road on a pretty side street around the corner from Central Embassy, the popular luxury shopping centre, co…
Dior Holiday Cafe Pavilion KL – The Dior Ball of Dreams Words: Nichole Ong Photos: Han Sen Hau I arrived back in Malaysia just in time for this year’s festive season, ready for a KL Christmas. Stepping into the centre court of Pavilion KL met all my expec…
Benjamin Kreuz – General Manager, Luxury Resorts In this interview, Benjamin Kreuz, former General Manager of Six Senses Ninh Van Bay, shares some insight into hospitality as a career. What do you do? I am a General Manager, previously at Six Senses …
Made in Malaysia Gift Ideas – Batik Boutique Monica Tindall Batik Boutique is a social enterprise in Malaysia dedicated to supporting disadvantaged artisans, especially women, by providing them with a sustainable income through the creation of handma…
A Greek Christmas in KL at Mazi Greek Taverna Words: Joanna Florento Photos: Matt Wehner Christmas came early for us in KL at Mazi Greek Taverna, with dishes from their Festive Specials menu and updated offerings from their original menu beckoning us to have an eve…
Fuego at Troika Sky Dining – New Menu & Revamp Words: Caroline Lai Photos: Han Sen Hau When Monica suggested our next dining spot would be Fuego at Troika Sky Dining, I didn’t hesitate for a second. Instant first thoughts for most—the breathtakin…