Gourmet luxury travel - Malaysia and the world
Namia River Retreat – Wellness Inclusive Resort, Hoi An Words: Louise Miller Photos: Monica Tindall Secluded from the hustle and bustle of Hoi An, amidst the lush landscapes of the tranquil Cồn Ba Xã Islet in the Thu Bon River, lies Namia River Retreat. This …
Restaurant JIE: Borderless Chinese – Bukit Damansara Words: Stephen ReidPhotos: Han Sen Hau During my time in Malaysia, I’ve enjoyed Chinese meals from Petaling Street stalls to scenic eateries in the Ampang Hills and Penang’s iconic Nyon…
Stephen Top Five Yum List Picks for 2024 Over the past two years as a contributing writer for The Yum List, I’ve had the privilege of visiting and experiencing a vast and diverse range of food, beverage and hospitality venues. It has been a wonderful experien…
Best Casual Dining Restaurants in KL for 2024 Casual dining in Kuala Lumpur has seen a surge in popularity, with eateries offering relaxed atmospheres and mouthwatering dishes without the formality of fine dining. Whether grabbing a quick bite with friends or e…
Best Vibe Restaurants in KL 2024 The world’s dining scene has undergone a notable transformation, with a growing emphasis on “vibe” over traditional formal fine dining. This list highlights restaurants prioritising atmosphere alongsid…
Best Upscale Dining in KL, 2024 Kuala Lumpur is blessed with elevated and elegant dining options. Here’s our top pick of restaurants for the best upscale dining experiences in KL in 2024. (Click on the title links for full details.) Best Upscale Dining in KL…
New Restaurants in KL 2024 Kuala Lumpur’s dining scene is constantly evolving, with exciting new restaurants continually popping up. This listicle highlights some of the most buzzworthy newcomers in 2024, from trendy cafes to innovative fine-dining e…
Viceroy Bali – Private Pool Villas Ubud Words: Monica Tindall Photos: Han Sen Hau A family-owned and managed gem, Viceroy Bali has long been a beacon of beauty, hospitality, and sustainability, overlooking the breathtaking Valley of the Kings in Ubud. De…
Nico Ooi – Head Pastry Chef, Entier & Potager In this interview, Nico Ooi, Head Pastry Chef for Entier French Dining & Potager, talks about not having a sweet tooth and leadership in the kitchen. What do you do? I am the head pastry chef for Entier and P…
Apéritif Bali – Fine Dining Ubud Words: Monica Tindall Photos: Han Sen Hau Seated at Apéritif Bali, we feel as if we’re observing the good-looking cast and setting of a glamorous movie from a golden age. Black and white marble, arched colonial windows, crys…
Anantara Ubud Bali Resort Words: Monica Tindall Photos: Han Sen Hau Even before we arrive at Anantara Ubud Bali Resort, we’re sheltered from the newly developed chaos of Bali. The once paradisical island has recently earned an unpleasant reputation than…
Hilton Singapore Orchard Monica Tindall We couldn’t have wished for a better place to celebrate the Christmas season than Hilton Singapore Orchard. Located in the heart of the city’s bustling shopping district in early December, the streets and m…