Gourmet luxury travel - Malaysia and the world
Words: Kristin Cosgrove Photos: Monica Tindall The TTDI area is brimming with happening eateries these days, from fine dining to secret watering holes. In a quest to hit them all, The Yum List recently managed a trip to Bowery Petit, where Malaysians can get a bite …
Patricia Podorsek and Monica Tindall The treasure box that is Kenny Hills Bakers in Bukit Tunku is overflowing with specialty jewels for the holiday season. Unassumingly tucked into a shady neighborhood strip mall, this bakeshop specializes in artisanal ingr…
Huong Tran and Monica Tindall Croisserie Artisan Bakery, once a quaint neighborhood bakehouse, has taken on a refreshed lease of life with new management, a revamp of the menu, and an attractive renovation. Although appearing to be relatively small, this littl…
Aisling Culling and Monica Tindall Arriving at Huckleberry Food & Fare at Plaza Damansara, we could tell that the food was going to be good by the short queue of people waiting to be seated in the packed restaurant even at 4pm in the afternoon. This stylish c…
Aisling Cullen and Monica Tindall Nestled in a row of shop houses in a leafy and peaceful setting is Kenny Hills Bakers, a new bakery specialising in stone milled flour and organic ingredients for their breads and pastries. The interior very much reflects the ar…
Artisanal breads and third wave coffee beans is what first attracted our visit to the Bread Lounge in GTower Hotel. Upon arriving however, we’re too taken by the décor. I giant red chili sculpture centres the low lounges, and indoor plants line the surrounding …