Gourmet luxury travel - Malaysia and the world
Jasmine Lee No.2 is a long drink version of the strong and yet delicate Jasmine Lee cocktail which was prepared for one of the Diageo WorldClass Malaysia challenges. This version however, has ingredients that are easier to obtain and prepare. It consists of many m…
Manveen Maan No trip to Chile would be complete without sampling some of the amazing vino the country is known for, and Valdivieso is a name that needs no introduction in this wine-producing nation. This famed company has a history that stretches back to 1879 wh…
The Yum List chats with Belinda Tuckwell, executive chef at The Pavilions Phuket and discovers some stories behind the scenes. What do you do and how did you get into the industry? I am the Executive Chef at The Pavilions Phuket. I have been in the industry more than 2…
Selection of Mooncakes from Toh Yuen Chinese Restaurant Mooncakes from Toh Yuen Chinese Restaurant It’s mooncake season and hotels and restaurants around the city are hard at work trying to impress consumers with a never-ending array of flavours and cre…
The hill of Cape Panwa, with its stunning views of the Andaman Sea is home to one of Phuket’s most luxurious stays, Sri panwa. Thirty two acres of hilly lush tropical green enwraps 60 lavish villas affording each a verdant canopy and enchanting vistas of the seas…
Bali never ceases to ‘wow’ with its unfaltering line-up of sensational beach bars. From hip and crowded, to exclusive and intimate, the Island of the Gods has more than its measure of quality watering holes in impressive locations. Just when I thought I’d seen mor…
Manveen Maan There’s a reason why Argentina keeps featuring prominently on various ‘Best restaurants’ lists – the quality of food and constant evolving of menus keeps residents on their toes. Buenos Aires in particular, is a haven for th…
Kirsten Durward and Monica Tindall Taking full advantage of Sri panwa’s unique location at the Southern tip of Phuket, Cool Spa sits up high with simply jaw dropping views of the ever-changing ocean and skies above. I’ve seen some beautiful spas in some bea…
Ante Kitchen & Bar, Porky Brunch Menu Words by Brooke Keel Photos by The Yum List (Monica Tindall) Movie by Anthony Jegu It’s late morning, and you’ve got a hankering for pork, you say? Don’t fret, just make your way to Ante Kitchen & Bar at Solaris Dutamas, r…
The 9th Floor Heavenly Food Served by Angels Words by Kirsten Durward Photos by The Yum List (Monica Tindall) The 9th Floor is another restaurant we keep hearing from the lips of local residents and hotel concierges. We decide to pay GM Thomas Brack a visit while i…
By Manveen Maan Renowned chef Cristian Correa is a true blue Chilean – and wants to bring the essence of his country to every dish he prepares. Having set up Mulato earlier this year, Correa’s restaurant is in a more bohemian area of Santiago, surrounded by qu…
Les Diables, Boat Lagoon Les Diables, Phuket, Lunch at Boat Lagoon Words by Kirsten Durward Photos by The Yum List (Monica Tindall) Our third visit here and some people are going to think we’re on commission. But honestly it’s just hard for two people’s stomachs to …