Gourmet luxury travel - Malaysia and the world
Chandon Chandon Wine Dinner at Ril’s Bangsar Chandon Dinner at Ril’s Bangsar In the past when I heard the word Chandon, a smile would tease the corners of my mouth as thoughts of bubbles, good times and celebrations came to mind. I would hear the mini explosio…
Songket Restaurant and Bar Songket Restaurant and Bar, Kuala Lumpur, Malaysia “True Malay Flavours” We’ve all been in the situation of entertaining out of town guests and not quite knowing what to do with them to make the most of their stay. The more experienced tr…
George Diakomichalis Our good mate, chef/owner of Kalymos Pastries in Adelaide Australia, George Diakomichalis, chats with The Yum List about life as a Greek pastry chef, his favourite dishes and some exciting news about a visit soon to Kuala Lump…
Frangipani Restaurant and Bar Frangipani Restaurant and Bar Words by Kirsten Durward Photos by The Yum List The inside space at Frangipani is classically elegant. Soft bluesy music pervades the space, which is given a light, airy and indulgent feel by the …
RAW Coffee Machine Book Swap Library – bring one take one Real and Wholesome (RAW): Expanded Menu Words by Kristin Cosgrove Photos by Monica Tindall It’s Earth Week, which means it’s a great time to reflect on ways to make our lives a little more eco-friendly…
A sunset arrival awards us with a bird’s eye view of the city’s magical transition from day to night. Towering glass walls afford 180 degree vistas. The famed skyline of the Petronas and KL towers sits as if a giant postcard were placed at the fore of the window. As […]
Chicken Lababdar Gongura Mutton Pulka, Roomali Roti and Tandoori Paratha A Great Selection of Roti and Delicious Curries at Indian Kitchen, Bangsar Food adventures with local buddies are often the most fruitful. Indian Kitchen in Bangsar is one such example. M…
My Papa’s Naan- Best Tandoori Chicken and Naan Bread in the KLCC Area Words and Photos by Araceli and Jorge Arismendi In October, 2012, in the heart of the KLCC area, steps away from the Petronas Towers, a new and delightful stall was born. On the return home fr…
Chef Pearl Woo The Yum List meet passionate Chef Pearl of Qba Latin Bar and Grill and finds inspiration in her story. How did you get into the industry? I was working in sales and marketing back in my hometown, Kuching (Borneo, Land of The Head Hunters) for 10 years. […]
Cloudy Bay Pinot Noir 2011 Cloudy Bay Pinot Noir and Duck Tasting Trail This April and May, Cloudy Bay encourages you to embark on a culinary caper through ten of Kuala Lumpur’s most distinctive restaurants, pairing the delicious notes of Pinot Noir wine with duck …
The coolest bar in KL opened tonight… but can you find it? Ally Meet Early Benne Agnos London Pride Johnnie Nut Crusta Shawn and Karl The entrance It’s behind this door… do you know where? Okay, so the secret it out… Th…
Dilmah Tea @ The HUB, Le Meridien Kuala Lumpur What’s really in your teacup? If you are someone who wants to know that what you consume not only tastes good but is also produced by an ethical company that cares, then look no further! At a recent tea tasting semin…