Gourmet luxury travel - Malaysia and the world
Director’s Cut TTDI – Prime Steaks & Artisan Pasta Words: Karen SantosuossoPhotos: Rich Callahan At the base of the Menara KEN building in TTDI, you’ll find the Werner Group’s newest addition to our city’s ever-expanding dining scene – Director’s Cu…
Tapestry KL – Breakfast, Brunch & Lunch Menu in Chow Kit Words: Matt Brown Photos: Rich Callahan It was as a wide-eyed newbie to the city that last year, I stumbled across Tapestry KL. I was staying at Hotel Stripes Kuala Lumpur in Chow Kit, and in the morni…
Bombay Talkies – Vegan & Vegetarian Indian Restaurant, Brickfields Words: Matt BrownPhotos: Rich Callahan Anyone who has thought that vegetarian and vegan cooking means limited options has obviously never had to navigate their way through the epi…
Bottega KL – Non-halal Italian Restaurant KL Words: Matt BrownPhotos: Han Sen Hau Chef Giuseppe Zanotti is one of those brilliant, passionate and friendly characters we love to meet when we’re out on assignment. He bursts with energy, which is evident in t…
Hank’s Five-Star Wines: A New Guide to Quality & Value in Malaysia Monica Tindall Have you ever found yourself lost in a wine shop, surrounded by endless options and unable to make a decision? It’s a common dilemma. You walk in intending to pick up …
Vér – The Bar at Nadodi KL, Four Seasons Kuala Lumpur Words: Matt BrownPhotos: Han Sen Hau Opening on June 1st of this year, Vér – The Bar at Nadodi KL adds yet another gorgeous place to enjoy a drink at the Four Seasons Kuala Lumpur. Created in gorgeous de…
American Diner KL– Monroe at KLoé Kuala Lumpur *Now closed. Monica Tindall We’re back at Monroe Kuala Lumpur, a modern casual dining restaurant inspired by NYC diners and LA cafes remodelled with local ingredients. On the first floor of KLoé, a boutique ho…
Japanese Restaurant Shangri-La Hotel Kuala Lumpur – Zipangu Words: Jen Villano Photos: Monica Tindall Zipangu by Nadaman, the Japanese restaurant at Shangri-La Hotel Kuala Lumpur, has a new chef in town. Japanese Head Chef Kazuo Takizawa recently laun…
Li Yen, MICHELIN Guide Chinese Restaurant, The Ritz-Carlton, Kuala Lumpur Monica Tindall It has been seven years since our last meal at Li Yen, the esteemed Chinese restaurant in The Ritz-Carlton, Kuala Lumpur. And, oh my, it has undergone a remarkable transfor…
Les Bouchons KL – French Bistro Kuala Lumpur Words: Matt BrownPhotos: Rich Callahan In a city as well-fed as KL, it can be surprising to realise how few classic French cuisine options exist. Fortunately, the Les Bouchons group of restaurants, who operate t…
Dodoo X VCR Bakehouse, Chinatown KL Words: Karen Santosuosso Photos: Rich Callahan Situated just opposite the historic Sri Maha Mariamman Hindu temple and down the street from Guan Di Taoist temple is Dodoo X VCR Bakehouse – a fun, new addition to KL’s char…
Seeds Origin KL – Healthy Food Kuala Lumpur Words: Matt Brown Photos: Rich Callahan For such an understated little cafe tucked away in a nondescript office building on the bustling Jalan Sultan Ismail, Seeds Origin KL actually comes with quite a lovely and …