Gourmet luxury travel - Malaysia and the world
Words: Shaun Humphries Photos: Monica Tindall As any glutton knows, a buffet is best tackled with a carefully designed plan of attack. My general rule is light on the breads, heavy on the meat and a sample of every single one of the desserts. Fruits and vegetabl…
Words: Patricia Podorsek Photos: Monica Tindall Just the other day, I was listening to a podcast about the language we use to talk about love. The presenter was suggesting that because so many of our romantic expressions have connotations of pain and suffer…
Words: Louise Miller Photos: Monica Tindall As we stepped into Nobu’s serene dining space, the early evening sunlight was fighting its way through the clouds outside the expansive windows and filtering through to cast a warm honeyed hue on the traditional J…
Words: Aisling Cullen Photos: Monica Tindall The year of the Fire Rooster is nearly upon us. The rooster is a plucky animal sign that is forthright and uncomplicated. He is an animal that loves to preen his feathers, dress impeccably and bathes in compliments…
We could all use a little help sometimes, especially as the year ends, and work and social commitments seem to double at equal rates. Fortunately there are a bunch of services in Kuala Lumpur designed to take the workload off you and make the festive season an enjoya…
Words: Bob Busk Photos: Monica Tindall Valentines Day…. A day of romance, chocolates, roses and romantic dinners at candle-lit tables with soft music, and fine wine. Very traditional. But what if you want to step away from traditional? What if you want to add a lit…
Looking for ideas for the perfect gift this February? The Yum List gives you some suggestions… Hand Crafted Chocolates Some might say flowers and chocolates are overrated, but not if the sweet treats come from the Chocolate Concierge. Chief chocolatier N…
Huong Tran and Monica Tindall As the colourful tidbits of the yee sang salad go flying in the air, tossed by long chopsticks, pulled up higher and higher, with boisterous laughter and shouts of prosperity, long life, health, more salary, more travels, a promotion …
These Malaysian kitchens are putting the fun back into the festive season. By doing the hard work for you, yet still providing an authentic taste of home, these small-scale bakeries and hotel chefs are making festive cheer a top priority. Making all of our favour…
We love local at The Yum List. Supporting local businesses and decreasing carbon miles are important, and as such we’ve found some Malaysian-made goodies that could make the perfect gift or stocking stuffer for your gourmand friends and family. Creamy De…
Kirsten Durward & Monica Tindall If you love Christmas dinner with all the trimmings but really are not keen on the preparation, why not take advantage of a chef prepared, sumptuous dining experience in the comfort of your own home? Nothing is really better th…
Words by Louise Miller Offering a haven of tranquility just metres from the busy highways of Bukit Kiara to the north of the city centre, KLGCC might not be the most obvious venue for a Chinese New Year celebration but if you have yet to discover this place or have […]