Chef Fabio Brambilla’s Menu at Mandarin Grill KL Words: Stephen ReidPhotos: Han Sen Hau Stepping into the Mandarin Oriental, Kuala Lumpur, we are greeted by a blend of elegance and comfort. The warm woods, the soft fabrics, and the stunning artwork …
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Cuca Takeover Mandarin Grill Kuala Lumpur
Cuca Takeover Mandarin Grill KL Words: Matt BrownPhotos: Han Sen Hau The Takeover Series has been running with much acclaim at the gorgeous Mandarin Oriental, Kuala Lumpur, for nine years, with world-famous chefs taking over the kitchen and sharing their own me…
Cuca’s Gastro Tour – Mandarin Grill, KL
Cuca’s Gastro Tour – Mandarin Oriental, Kuala Lumpur Next weekend, September 8 and 9, the Mandarin Grill team will host a two-day culinary takeover by Chef Kevin Cherkas from Cuca, a Michelin-recommended restaurant in Bali (and one of The Yum List&…
The Evolution Menu at Mandarin Grill – KL
The Evolution Menu at Mandarin Grill – KL Words: Alison Christ Photos: Rich Callahan Last month Monica, Rich, and I were invited to a walk-around media launch of the Evolution at the Mandarin Grill, one of Kuala Lumpur’s iconic and award-winning fin…
The Evolution – Mandarin Grill, Kuala Lumpur
The Evolution – Mandarin Grill, Kuala Lumpur Words: Alison ChristPhotos: Rich Callahan The Mandarin Oriental, Kuala Lumpur’s iconic and award-winning Mandarin Grill, has launched “The Evolution”, an exciting new menu focused on some of the most premi…
The Take-over Series -Mandarin Grill x Denis Lucchi
The Take-over Series Monica Tindall Mandarin Grill, Kuala Lumpur, has a whole line-up of unique culinary events planned for local gourmets in The Take-over Series. In the collaborations, famed guest chefs from around the globe occupy the kitchen for several da…
Best of Italia Menu Mandarin Grill, KL
Best of Italia, Mandarin Grill Monica Tindall Chef de cuisine Marco Caverni invites you to journey to “favoloso Italia” with his classic Italian recipes at Mandarin Grill. We’re delighted to accept that invitation and to meet the new chef at Mandarin Oriental, K…
Lai Po Heen & Mandarin Grill, MIGF Menus
Hunan Ice Chilled Whole Baby Abalone Double Boiled Kung Fu Soup Sun Dried Scallops with Glutinous Rice Sun Dried Scallops with Glutinous Rice Duck Confit Halibut Fillet White and Orange Dessert MIGF Menus at Lai Po Heen and Mandarin Grill, Mandarin Oriental Kual…
Breakfast at Mandarin Grill, KLCC, Malaysia
The Mandarin Grill & Bar doesn’t usually serve breakfast. For the last month however, the regular breakfast location for the hotel, Biba’s Cafe, has been undergoing renovations. Don’t miss the chance to have brekky in this beautif…
Mother’s Day 2024 Malaysia – Kuala Lumpur
Mother’s Day 2024 Malaysia – Kuala Lumpur Mother’s Day 2024 is just around the corner in Malaysia, and what better way to celebrate the amazing woman in your life than by treating her to a delicious meal? Kuala Lumpur’s restaurants are p…
Chef Sayan Isaksson – Nour, Sweden
Chef Sayan Isaksson – Nour, Stockholm From February 26th to March 3rd, Chef Sayan Isaksson of Michelin-starred Nour in Sweden brings his “Simply Scandinavian” menu to Mandarin Oriental, Kuala Lumpur. We catch him pre-event and learn a litt…
Naphat Nutsati, General Manager – Raya Heritage
Naphat Nutsati, General Manager – Raya Heritage, Chiang Mai In this interview, Ms. Naphat Nutsati, general manager of Raya Heritage, Chiang Mai, shares her growth in the hospitality industry in Thailand. What do you do? I take care of hotel operations, making su…