Gourmet luxury travel - Malaysia and the world
Words: Araceli Barrera Arismendi Photos: Monica Tindall *** Sadly, La Mexicana is now closed. Guess who has added some more delicious and scrumptious items to their already colorful menu? La Mexicana! Chef Carmela, the wonder woman behind the scenes and …
What do you do and how did you get into the industry? I am Operations and Product Development Director of London Sandwich Co (LSC). I returned to KL after living in London for 25 years and ran my own cafe. I truly got involved in all sides of the the Food and […]
“Time to Shake Things Up: Our mission is to change the way people eat on the go.” Words: Patricia Podorsek Photos: Monica Tindall Residents of KL are busy. In a single day, we might try to squeeze exercise, culture, and a social life around the demands of work, sc…
Without doubt, YTL’s Spa Village brand across the country is one of the most highly respected and desirable names in the industry. Weaving together a magical formula of well-designed spaces, highly skilled therapists and locally inspired treatments, peacefu…
Words: Kristin Cosgrove Photos: Monica Tindall There are many great health food delivery services popping up around KL, but many require ordering at least a day advance – until now. Epic Fit Meals Co. is the first healthy meal delivery service to off…
Tanjong Jara Resort – The Rock A rocky outcrop juts from the coastline, supporting a white linen-dressed table for two. Aquamarine waters swirl around its base, and the sun’s golden rays reflect off the water streaking a shimmering trail to the shore’s e…
There’s nothing quite like the smell of freshly baked cookies to distract from trivial angsts, and Doubletree by Hilton plays this to their full advantage. Upon arrival guests to the hotel are offered a hot-out-of-the-oven enormous cookie. These signature …
By Dr. Gerry Goeden I have written a few reports about sustainable eating and seafood and find that more and more, people want to know what is not only good for them but good for the environment. The world loves seafood and Asians are certainly at the top of the […]
What do you do and how did you get into the industry? We are a food service that provides wholesome food delivery in tiffin carriers. I’ve always worked in events and have always had a passion for food and cooking. When I was living away in London, I landed a […]
Chef Carlos heads the kitchen at Makan Kitchen, ensuring everything is of top-notch quality, and just as equally important, that staff interact and communicate with guests Featuring local favourites from Chinese, Malay, Indian and Pastry kitchens, Makan Ki…
DISH by Ili is the most unique service we’ve come across in our investigations of healthy food delivery in KL over the past month. By dispatching meals in a tiffin carrier, this young cook, possibly without even recognizing it, is providing one of the most earth …
Hurry hurry hurry! This is the last week to make your luscious chocolate fantasies a reality. Harbour City Hong Kong’s annual mega event, “Chocolate Trail,” ends March , 2015. The largest shopping mall in Hong Kong has been transformed into Chocoland, and this …