Gourmet luxury travel - Malaysia and the world
JO Nails & Spa Intermark Mall Monica Tindall Tucked away on the second floor of Intermark Mall, JO Nails & Spa offers a quiet and relaxing setting to get your nails done. They are also offering The Yum List readers a 10% discount on all services until the end o…
Danny Leong In this interview, Danny Leong, a Master Sake Sommelier, reveals a little about his career and some favourite food and sake pairings. What do you do? I am currently engaged as a saké consultant at Toji Saké Bar in Damansara Heights. My job functions incl…
Moulin de Gassac Wine Dinner Monica Tindall May I quietly admit that I prefer wine over sake even with Japanese food? I’ve given the fermented rice beverage ample chance to appeal but I’ve found less than a handful that I truly understand. Wine, on the other hand, br…
The Butcher’s Table Pavilion *Now closed Words: Kitty Noble Photos: Richard Callahan ‘You always want what you can’t get’. Well, this is certainly true of me and piggy goodness! Back in the UK, pork was never my favourite meat, but since moving to Malaysia and f…
Super Secret Social Supper Club KL Monica Tindall Jonny and Nico, founders of Super Secret Social (SSS), a supper club in Kuala Lumpur, prove that fine dining, a relaxed setting and sustainable food sourcing are not only compatible but go tremendously well toget…
Troika Sky Dining Mr Chew’s Chino Latino Bar’s New Home Eat Chino, Live Latino Words: Monica Tindall Photos: Rich Callahan There’s no need to be disappointed that Mr Chew’s Chino Latino Bar has closed in the WOLO Hotel as they are now even more conveniently loca…
Long Stay Hotel Kuala Lumpur Monica Tindall Element by Westin KL in the heart of the city is an excellent choice as a long stay hotel in Kuala Lumpur and is also suitable for a few days’ getaway at a cost-effective price. We spend a weekend in a suite and […]
High Tea Element KL Words: Patricia Podorsek Photos: Rich Callahan Video: Monica Tindall High tea often conjures up images of bone China and lacy doilies, crumpets with clotted cream and ladies in white gloves; a delicate respite from the hunger pangs tha…
Vibha Mankani In this interview, Vibha Mankani shares how she first started From Scratch and some fun stories behind the scenes. What do you do and how did you get into the industry? I have dabbled with a few professions but I am currently a housewife and home baker. F…
Happy Hours at Jann & Set Meals at Quan’s Kitchen Monica Tindall If you’re looking for a meal and drinks that won’t cause you to be late on your rent, head on down to Four Points by Sheraton, Chinatown KL. Jann has an almost unbelievable five hours of happy and […]
KL Scenarium Words: Kitty Noble Photos: Rich Callaghan KL Scenarium, helmed by the enthusiastic mixologist, Pidot, was the very first mobile cocktail bar to service Malaysia. Their business focused around contracts for events and gigs traversing KL. Like …
Omakase For Two – Nobu Kuala Lumpur Words: Kitty Noble Photos: Monica Tindall Following on from the success of the Buy-1-Free-1 Omakase, Nobu Kuala Lumpur has introduced their latest five-course menu with premium ingredients. At the almost-too-…