Chef Zul of Bijan Restaurant talks about Malay cuisine and his favourite dishes at Bijan Restaurant, Kuala Lumpur. Bijan Restaurant 3 Jalan Ceylon Changkat Bukit Bintang 50200 Kuala Lumpur Malaysia +6 03 2031 3575…
Andre Bondar, Mitolo Wine Dinner, Bijan Restaurant, Changkat Bukit Bintang, Kuala Lumpur, Malaysia
Bijan Restaurant in Changkat Bukit Bintang is well appreciated by those who enjoy a glass of wine with dinner, as it is one of a rare few authentic Malay kitchens where this is possible. A recent visit from wine maker, Andre Bondar of Mitolo Wines, inspired a wine din…
Salon Du Chocolat, Publika, Kuala Lumpur, Malaysia
Salon Du Chocolat in Publika, Solaris Dutamas sells sweet temptations from Turkey including chocolates, traditional Turkish desserts, dried fruit and confectionary. Abundant with nuts, fruits and not too much sugar you could almost be fooled into thinking t…
Famous Seremban Favourites Restaurant, Sunway Mas, PJ, Malaysia
Char Siew Wanton Dumplings in Soup Sui Kao Dumplings in Soup Wanton Mee Hakka Mee A weekend food adventure with some local friends found us up bright and early on a Sunday morning. The promise of the city’s “best Hakk…
New Chef @ Villa Danieli, Sheraton Imperial KL
Warm Bread – charcoal, ciabatta Scamorza Alla Griglia con Crudaiola di Verdure – crispy seared Scamorza cheese with vegetable marinade Alici Marinate alla Mediterranea – Fresh sardines marinated with garlic parsley pesto and citrus olive oil, served …
Delucca, Changkat Bukit Bintang, Kuala Lumpur, Malaysia
Gorgonzola with Mostarda and Walnut Crostini – Smooth creamy gorgonzola, pear compote, crusty bread – must try!!! Chargrilled Baby Octopus with Fennel and Orange Salad – tender, charcoaly, fruity Burratina Cheese Salad – black beans, spi…
Petite Millie, 1 Utama, Malaysia
Sweet, creamy & refreshing Goodness Gracious Its Green Fruit Freezer (kiwi, soursop, green tea, natural yoghurt) RM14 – this was our favourite drink; Passionfruit Orange Camelia Calmer hot or cold R…
The Yum List on BFM 89.9 Radio
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Cooking Class & Wine Dinner – Michelin Starred Chef Igor Macchia @ MO Grill
Chef Igor Macchia explains the philosophy behind his cooking style Participants watch carefully as Chef Igor works his magic After the cooking class guests were refreshed with a cool Pinot Grigio while waiting for the four course dinner prepared by the ex…
Cooking Class @ Baking Barn, Bangsar
An ample classroom with floor to ceiling windows, green outlook and crispy cool air conditioned comfort. One mother recipe – meringue – four desserts Floating Island French Meringue Basket Pavlova Eton Mess A recent visit to the Baking Barn, an off…
The Mansion, Majestic Malacca, Malaysia
Smoked Duck Salad with pickled beet, caramelized pear & mango dressing – sour, sweet and savoury The Mansion Sampler: Saltimbocca Chicken wrapped in beef bacon on a bed of pineapple; Lamb Charsiew, meatier than its porky counterpart wi…
The Majestic Malacca, Malaysia
The entrance to happiness The welcome drink is a concoction cooked up by the bartender Dev – watermelon, banana, peanut and coconut – sweet, salty and creamy Large jars of local sweets are spread around the lobby lounge and library. Guests are welcom…