Gourmet luxury travel - Malaysia and the world
The Cave, The Edge Bali Monica Tindall You’d be forgiven for thinking that The Cave at The Edge Bali was a tourist trap. After all, such an extraordinary location, 25 thousand years old, six and a half metres below ground filled with warmly illuminated stalagmites …
Cuca Restaurant Bali Monica Tindall Virginia Entizne and Kevin Cherkas direct chaos. Like the notes of a jumbled song, the owners of Cuca Restaurant in Bali skillfully orchestrate parts to create a composition nothing short of a symphony. Guiding a young …
Siddùra – In Pursuit of Excellence Monica Tindall Wine has been part of the Sardinian culture for as long as people have inhabited the land. Siddùra, located on the outskirts of the medieval village of Luogosanto, serves to renew this time-honoured tradit…
Keppel Albert In this interview, Keppel Albert, head mixologist and bar manager at Cove 55, shares some bar do’s and don’ts as well as some trade secrets. What do you do? I run the bars at Cove55. I make premium drinks menus and develop new cocktail reci…
Sella & Mosca – Alghero Monica Tindall “Like the eyes, the palate will also love this land.” Sella & Mosca’s story begins over 120 years ago when an engineer, Mr Sella, and a lawyer, Mr Mosca, first laid eyes on the uncultivated land around Alghero. T…
Casa Villamarina Tenute, Alghero Monica Tindall An absolute must for gourmets visiting Sardinia is an immersive experience in the country’s wine culture. Casa Villamarina Tenute in the heart of the Sella & Mosca Estate in Alghero is an excellent choice to d…
Silvio Carta, Sardinia Monica Tindall The heart of Oristano, Sardinia, is home to a living legend. Silvio Carta, 93 years old, and founder of the company of the same name, resides here. To this day, Mr Carta continues to tend to the grounds and hone his original visi…
Rosinita Olbia – Gourmet Sardinian Tapas Monica Tindall How exciting is it when you discover a restaurant in the most unexpected of places serving phenomenal food? That’s precisely what we found at the newly opened, Rosinita, a gourmet tapas restaurant in Olbia…
Holiday Apartment Rental Olbia – Welcomely Monica Tindall Costa Smeralda is on the bucket list of millions of beach-loving dreamers, but exorbitant prices keep it out of reach for many. An affordable alternative is renting an apartment in Olbia and hirin…
Cantina Mesa – Fine Sardinian Wines Monica Tindall Mesa, meaning table in Sardinian, symbolizes the heart of Cantina Mesa winery – “nourishment, a meal among friends, maternal love, simplicity and fragrant” aromas. Founded with deep affection for the island, …
Stephen Kuberan Benedict In this interview, Stephen Kuberan Benedict talks about the role of Front Office Manager at Anantara Desaru Coast Resort & Villas and some tales from abroad. What do you do? I directly supervise all front office personnel and ensure …
Pullman Timi Ama Sardegna Monica Tindall Nothing speaks summer more than time on the beach, and Pullman Timi Ama Sardegna calls loudly. Pullman Timi Ama Sardegna Pullman Timi Ama Sardegna Location Aquamarine waters contrasted with white sand, and tall palms un…