Food and luxury travel - Malaysia and the world
Casa Blanca – spiced syrup, lime and 7up RM12 Ginger Tom – ginger syrup, lime and 7up RM12 Arnold Palmer – ice tea with lime and soda RM12 Crisp Moroccan Lamb with roast pumpkin puree, dates, almonds, coriander and paprika yoghurt RM35 Homemade Mushroom Soup – with g…
Toasted baguette and tomato salsa. Wild Rock Sauvignon Blanc. Mushroom Cartaccio with Foie Gras Oxtail Cocido Wild Rock Gravel Pit Red Hawke’s Bay Merlot Malbec 2010 + Craggy Range Te Muna Road Pinot Noir 2010 Setas de Pierna de Cordero & Grille…
One of the principle reasons for a visit to Vintry is an excellent selection of wines available at retail prices. You’ll find bottles ranging from RM55 – RM700. A variety of seating areas upstairs, downstairs and outdoors. High tables, traditional …
La Bodega, is a fitting locale for tapeando, the act of eating tapas customarily tailgated by your favourite tipple. Terracotta tiled floors, dark wooden furniture, Spanish memorabilia and a low rumbling of Latin tunes have made a consistent hit with loc…
Bodega Tapas Restaurant and Bar, with its high tables and stools, bright muralled walls and wine bottle-lined shelves is the perfect backdrop for enjoying amigos, comida and vino. The bite-sized tapas are ideal for sharing and slowing filling up on while you s…
Come to El Meson in Bangsar for delicious Spanish food. You must order the paella Valenciana, any rabbit dish (conejo) and Iberian ham (jamon Iberico). The rest of the menu is good too, including a decent selection of tapas, but the above three dishes are unfor…
Que rico!!! Don’t miss out on this chance to sample some delicious Venezuelan cuisine. Guest chef Carmen Rawstron, of the recently published book My Venezuelan Cuisine, is only at Samplings, Berjaya Times Square until Sunday May 8th. You can order a l…