Month: April 2018

Juniper Bar, Andaz Delhi, Gin Bar New Delhi

Gin Bar New Delhi, Juniper Bar, Andaz Delhi, Aerocity

Monica Tindall The first gin bar in Delhi, Juniper Bar at the contemporary arts hotel of Andaz Delhi, was born out of the desire to “not be just another bar.” The Hyatt brand is known for their trendsetting concepts especially in food and beverage, and with the Andaz …

Hong Kong Club, Andaz Delhi

Hong Kong Club, Delhi, Andaz Aerocity, India

Monica Tindall Delhi’s culinary scene is hotting up with the recent addition of the Hong Kong Club in Andaz Delhi. Just opened, the restaurant and bar has already gained a following with reservations a necessity to guarantee a seat on the weekends. We can see why! T…

Fadly Sujebto, head bartender of Cin Cin Singapore

Fadly Sujebto, Head Bartender, Cin Cin Singapore

The Yum List gets the lowdown on life behind the scenes in an interview with Fadly Sujebto, head bartender of Cin Cin Singapore. What do you do and how did you get into the industry? Being mischievous about alcohol. What is the best part of your job? The best part […]

28 Fireplace, Persiaran Ampang

Vegan & Vegetarian Menu @ 28 Fireplace Ampang

Monica Tindall 28 Fireplace, our go-to neighbourhood café in Ampang, has introduced a new menu and it’s brimming with tasty options for vegan and vegetarian diners. Listening to customer requests for more meat-free choices and a desire from the owners themselv…

Fincch Sushi Room, Japanese Restaurant, Medan Damansara

Fincch Sushi Room, Japanese Restaurant, Damansara

Fincch Sushi Room Monica Tindall Just as the songbird might woo your hears with its sweet warble, Fincch Sushi Room hopes to croon to your taste buds with its fresh flavours and affordable menu. Importing seafood from Tokyo’s celebrated Tsukiji Fish Market, this …

JW Marriott Kuala Lumpur

Staycation, JW Marriott Kuala Lumpur Review

Words: Kirsten Durward   Photos: Monica Tindall Beloved of the business traveller and discerning international vacationer alike, the JW Marriott brand is known for quiet elegance, quality of service, and understated comfort. The newly refurbished JW Marr…

Chris Ang - Bartender at Three X Co

Interview with Chris Ang, Bartender Three X Co, BSC

What did you do and how did you get into the industry?  I’m Chris Ang, the senior bartender at Three X Co. I was first introduced to the bartending scene by my brother. What’s the best/worst part of your job? The best part of my job is meeting new people […]

Hi-Tea Hilton Kuala Lumpur Hotel

Macarons Magnifique, Hi-Tea Hilton Kuala Lumpur Hotel

Monica Tindall Macarons Magnifique. That’s what the Hilton Kuala Lumpur have in store for guests this month of April. A regularly changing afternoon tea menu means afternoon tea-goers are never bereft of choice. And, this month it’s with pleasure that we partak…