Month: May 2018

Kikubari, Meatless Mondays KL

Kikubari, Meatless Mondays, Kuala Lumpur

Words: Jon Noble    Photos: Monica Tindall Tucked away on the top floor of the DC Mall is Kikubari; a hidden gem with a wonderful setting and fine food. The kitchen’s focus is on using quality imported Japanese ingredients cooked with techniques from around the g…

Ambika Menon The Black Cate Cafe

Ambika Menon, Founder – The Black Cat Cafe

Ambika Menon, the owner of The Black Cat Cafe, shares with The Yum List how she got into the industry and some interesting stories from behind the scenes. What do you do and how did you get into the industry? I am the founder/owner of Holistic Arogya Sdn Bhd – […]

Drift Dining and Bar, Sunday Boozy Brunch

Drift Dining and Bar, Sunday Boozy Brunch

Words: Heather Onderick     Photos: Monica Tindall When I think of Bukit Bintang, I think neon lights, dirty streets, the occasional rat squirrelling out of one gutter hole into another, bustle, people lounging in cafes with greasy noodles, airy thosai and an …

Ante Publika Pork Kuala Lumpur

Ante Publika, Pork Restaurant Kuala Lumpur

Words: Nathaniel Jay   Pictures: Monica Tindall Ante Publika is best known as a porkalicious hideaway in Kuala Lumpur. But the coffee is pretty good too. While dining with CK (the public relations front man), he jokingly said that Ante was, “progressive cookin…

ANDAZ Delhi Spa

Krishna Swaroop, Spa Manager, Andaz Delhi

Krishna Swaroop, spa manager at Andaz Delhi shares with The Yum List a few stories from behind the scenes and his journey in wellness. What do you do and how did you get into the industry? I am a spa manager and look after the wellness activities of the Andaz […]