Month: January 2022

fun dining George Town

Beso Rosado, Restaurant & Bar, Penang

Beso Rosado Penang Words: Claire Matheson Photos: Monica Tindall Entering Georgetown’s Beso Rosado, it becomes clear that this is not your average Penang foodie venture. With an entrance adorned with punk-styled graffiti sprayed over gilt mirrors and glitzy …

Timothy Nathaniel Jay

Timothy Nathaniel Jay, Restauranteur and Chef

Timothy Nathaniel Jay In this interview, Timothy Nathaniel Jay, shares his view on the pandemic and some behind the stories from the viewpoint of a chef. Full name and title?The name on my birth certificate is Timothy Nathaniel Jay. Depending on how I know you and w…

Shangri-La Tanjung Aru Resort

Shangri-La Tanjung Aru, Kota Kinabalu, Sabah

Shangri-La Tanjung Aru Words: Claire Matheson Photos: Monica Tindall Offering true resort-style vacations, Shangri-La Tanjung Aru in Kota Kinabalu is a utopian paradise on earth, with so much on offer to pack your days with. You’ll wake up on your last day of hol…

Canvass KL Old Malaya - sustainable hospitality industry Malaysia

Sustainable Hospitality Industry Malaysia

Sustainable Hospitality Industry Malaysia Monica Tindall In line with The Yum List philosophy of “growing the good by focusing on the good,” here we highlight bars, restaurants, hotels and producers who are working towards building a sustainable hospitality …

best restaurants Chinatown Kuala Lumpur

Shhhbuuuleee, Rooftop REX KL, Jalan Sultan

Shhhbuuuleee – Wait, WHHHAAATTT??? Words: TJayPhotos: Monica Tindall On the rooftop of REXKL in Jalan Sultan is a new restaurant with a crazy name: Shhhbuuuleee. Just wander up the stairs through the bookstore. On the fourth floor, the space opens to a min…