Gourmet luxury travel - Malaysia and the world
Words: Aisling Cullen Photos: The Yum List As a KLCC resident it takes a lot to convince me to go to Bangsar, especially with Friday night traffic. When Monica suggested Bobo KL however, I was intrigued by the concept, especially when she mentioned …
Words: Huong Tran Photos: Monica Tindall Designers are in a league of their own. They see light, colour and composition in a way that brings life and subliminal beauty to a space that no ordinary human being could conceive. Take the small rooftop space of the Mé…
We heard you often have to book weeks in advance to get a seat at Locavore in Ubud, Bali. Lucky The Yum List had an ‘in’ and we were ready to use it (or I should say him). This restaurant is on just about every ‘best of’ list there is […]
Words: Monica Clear Photos: Monica Tindall The inviting awning outside THYME Kiara, British HomeStyle Kitchen, invites us to Eat, Drink, Chill, and this new two-story restaurant provides just the right package for that. There is pleasant outdoor seating o…
Words: Kristin Cosgrove Photos: Monica Tindall In Ampang on an unassuming row of businesses catering to expats and local residents, one eatery recently celebrated its 20th anniversary. This is quite an admirable feat in the highly competitive KL food a…
Words: Shaun Humphries Photos: Monica Tindall Visiting a Malaysian mall is always an experience – hundreds of stores, thousands of people and never enough parking. For an introvert like me, it’s all a bit overwhelming. Luckily, as a 37-year survivor in an ext…
Words: Patricia Podorsek Photos: Monica Tindall Combining a stylish upscale bar (Beauty) with a hearty and carnivorous menu (Beast), the BIG group’s latest venture is a sophisticated rendering of the Intermark original. Opened late in 2015, this Damansar…
Words: Bob Busk Photos: Monica Tindall Valentines Day…. A day of romance, chocolates, roses and romantic dinners at candle-lit tables with soft music, and fine wine. Very traditional. But what if you want to step away from traditional? What if you want to add a lit…
Words: Monica Larrieu Photos: Monica Tindall Who knew a revolution was brewing in a sleepy corner of a Petaling Jaya ‘burb? Moreover, that it is taking place at a sleek but laidback, unassuming dining joint? Hello! By Kitchen Mafia is ready to rock the foundation o…
Looking for ideas for the perfect gift this February? The Yum List gives you some suggestions… Hand Crafted Chocolates Some might say flowers and chocolates are overrated, but not if the sweet treats come from the Chocolate Concierge. Chief chocolatier N…
Words: Kirsten Durward Photos: Monica Tindall Everyone has a different picture in his or her head when it comes to French cuisine. Some will immediately jump to thoughts of Michelin stars, crisp service and high-class wines. Others conjure up images of steami…
Huong Tran and Monica Tindall As the colourful tidbits of the yee sang salad go flying in the air, tossed by long chopsticks, pulled up higher and higher, with boisterous laughter and shouts of prosperity, long life, health, more salary, more travels, a promotion …