InterContinental Berbuka Puasa 1 Malaysia by Sam Gibbs Serena Brasserie Intercontinental Hotel Kuala Lumpur Serena Brasserie InterContinental Stepping from the well appointed lobby of the InterContinental Hotel into the Serrena Brasserie is certainly an …
The Leaf, Georgetown, Penang, Malaysia
Fresh juices RM6.90 and Lassi RM5.90 Nasi Ulam RM5.90 (traditional Nyonya dish made with brown rice and packed with fresh herbs) Mushroom and Broccoli Spaghetti RM8.90 Vietnamese Hand Rolls RM3.90 Spinach Spaghetti RM7.90 Mama’s Rice – brown ric…
Amelie’s Cafe, Georgetown, Penang, Malaysia
Amelie’s Cafe, Jalan Armenian, Georgetown, Penang Humble Hung learns new recipes from the internet Spaghetti with Lemon, Rocket and Crispy Bacon – RM23 Spaghetti Pesto alla Genovese with Chicken – RM23 Banana and Passionfru…
Mandarin Oriental, Buka Puasa Grand Buffet, Kuala Lumpur, Malaysia
The Buka Puasa Grand Buffet at the Mandarin Oriental Hotel, Kuala Lumpur James Gibbs, of Air Venture, dines in “Buka Puasa” style at the spectacular Mosaic restaurant of the regal Mandarin Oriental Hotel in the center of Kuala Lumpur. There are quit…
Spasso Milano, Straits Quay Marina Mall, Penang, Malaysia
Spasso Milano by the Marina in Straits Quay Penang Shrimp and Asparagus Risotto Mushroom and Truffle Risotto Chicken Saltimbocca with Taleggio Cheese Sauce Mushroom Cappuccino Checking out of Penang we returned to an old favourite, Spasso Milano, for thin cru…
Croisette Cafe, Set Lunch Menu, Bangsar, Malaysia
Greek Salad Duck Liver Mousse Du Barry (Cauliflower) Cream Soup Rotissaladiere Pasta like Carbonara with Smoked Duck Seabass Leeks Fondue Ducky Patty with Beans like a Cassoulet Duck Breast with Garlic Cream Chicken Breast with Mushrooms Sables duo Mousses an…
Shook! Starhill Gallery, A Midsummer Night’s Feast by Chef Ken Hom, Kuala Lumpur, Malaysia
Celebrity Chef Ken Hom Amuse Bouche – Atlantic Salmon with Spring Onion Sauce Refreshing Marinated Tuna and Avocado Salad Spicy Sichuan Orange Steamed Scallop Crispy Crackling Poussin Warm Mango Compote with Basil and Vanilla Ice Cream Chocolate Jewel…
Bubbalicious Brunch @ Prego, Westin, Kuala Lumpur, Malaysia
Prego’s Bubbalicious Brunch could come close to being the most fun you can have on a Sunday The selection of starters is unique in KL. A range of Italian antipasto, interesting salads such as chick pea and roast capsicum, fresh figs, cold cuts and a wonderful …
Chef Tan Yeng Keng Cafe, Georgetown, Penang, Malaysia
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A return visit to Duck n’ Such, Hartamas Shopping Centre, Kuala Lumpur
Polly with owner Sharifah Nur Diyana I’ve just had lunch at Duck n’ Such, and although there has already been one write-up on The Yum List, we decided that this newly opened restaurant was worthy of a second review. I feel so enthusiastic about t…
Modern Coconut Tartufo with Kahlua, Intercontinental Kuala Lumpur, Malaysia
New Executive Chef at Intercontinental Kuala Lumpur, Darrell J. O’Neill Modern Coconut Tartufo with Kahlua New executive Chef Darrell J. O’Neill at Intercontinental Kuala Lumpur shares his recipe for Modern Coconut Tartufo with Kahlua w…
Intercontinental Kuala Lumpur’s New Executive Chef, Darrell J. O’Neill
Greeted by cool evening breezes, shimmering waters and a handsomely dressed table under tropical trees, our initial meeting with the new executive chef of Intercontinental Kuala Lumpur, Darrell J. O’Neill was a sensory fulfilling one. The fifth floor of the ho…