Gourmet luxury travel - Malaysia and the world
It seems that bubbly brunches are popping up all over the city. And… it’s not just large hotels that are in on the action. Smaller restaurants too are catering to the crowd who want a bit of fun on the weekend, and they are giving the bigger establishment…
Tattinger Champagne Brunch at Maison Francaise Service A La Francaise By Kirsten Durward Photos by The Yum List It’s a spacious welcome. A renovated colonial house in pierrot black and white, flooded with light and extended through terraces. Colourful a…
It’s no secret that The Yum List and friends like to have the occasional cocktail or two. Seasoned imbibers, we’re not fond of premixed watered down versions so commonly found in the city. So, here (in no particular order) we’ve compiled for yo…
Doughnuts – Afternoon Tea at Maison Francaise An afternoon with Tea and Cocktails at Maison Francaise Words by Kirsten Durward Photos by The Yum List The skies are threatening and the unseasonal afternoon rain begins to tumble around us as we arrive at Mais…
Recently Mezze Bistro was paid a visit by Michelin Starred Chef, Baptiste Fournier who gifted guests with a special menu inspired by the French countryside. Here’s a photo memory of the night. Michelin Starred Chef Baptiste Fournier Appetizers Am…
English Afternoon Tea Set Scones Oriental Tea Set Salted Egg Yolk Bun from Oriental Tea Set Signature Tea Starhill Tea Salon Tea Salon Tea Starhill Tea Salon Words by Polly Szantor With over 60 varieties of tea and a comfortable, soothing atmosphere, the Starhill …
Greenie Beanie Ice Cream and Latte Afternoon Tea Set Cream Puff Savoury Plate Finger Sandwiches The Big Apple with Vanilla Ice Cream Fruit Scones Strawberry Shortcake Afternoon Tea at Nosh, Bangsar Words by Polly Szantor Photos by The Yum List If you’re looking f…
The perfect beginning – choose your own Italian Cheeses and Cold Cuts from the deli and staff will slice and serve them to you fresh and to order Choose your poison for the afternoon and you just may not need to go any further – Free flow prosecco, r…
Hot Chocolate Salted Caramel Cinnamon Roll (RM8) and Coffee Full Monty (RM28) The Noshing! (RM18) Peanut Butter French Toast (RM12) Simply Potatoes (RM18) Spicy Savoury Mince (RM21) Quinoa Pep (RM21) Butterscotch Café Au Lait (RM16) Weekend Brunch at Nosh Wor…
Veloute Salted Egg Yolk Soft Shelled Crab Cured Muscovy Duck Breast Salad – Renoma Café Gallery Hokkaido Scallop and Cold Cha Soba RCG Signature Burger – Pan Seared Foie Gras, Muscovy Duck Rillettes, Crispy Leek Confit of Muscovy Duck Leg Slow Brais…
Chef Yves Pierre Renou, (Photo courtesy of Prestige) The Yum List chats with resident chef of Mezze Bistro, Chef Yves Pierre Renou, to get the low down on next week’s Michelin happenings and his personal fav dishes and pastimes. What do you do and how d…
Baptiste Fournier ONE-STAR MICHELIN CHEF, BAPTISTE FOURNIER REVISITS MEZZE BISTRO THIS MARCH 2013 Back by popular demand, Baptiste Fournier returns to Mezze Bistro, Damansara Heights to cook up another storm with resident head chef, Yves Pierr…