Tag: vegetarian

The Leaf, Georgetown, Penang, Malaysia

Fresh juices RM6.90 and Lassi RM5.90 Nasi Ulam RM5.90 (traditional Nyonya dish made with brown rice and packed with fresh herbs) Mushroom and Broccoli Spaghetti RM8.90 Vietnamese Hand Rolls RM3.90 Spinach Spaghetti RM7.90 Mama’s Rice – brown ric…

Pasta Salad

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The Origin, Ampang, Kuala Lumpur, Malaysia

The Origin, the latest vegetarian restaurant in town, could possibly be the best thing to hit Ampang this year. A fully vegetarian menu is the highlight with lots of organic ingredients, no genetically modified products, a focus on locally sourced produce and of …