Carnivores alert! Here’s The Yum List’s pick of:
The Best Steaks in Kuala Lumpur
(Click on each title to find the view review and restaurant details)
Cedar on 15 – Tasmanian Tenderloin combines superb produce with preparation perfection. This might be our favourite steak in the city.
|Grand Hyatt Kuala Lumpur|
Ril’s Bangsar – We love that they have grass fed options. Their Saturday Broast Black Angus Prime Rib is might fine too.
Nosh – attention to quality ingredients and presentation make Nosh’s tenderloin not only one of the juiciest, but also one of the prettiest in town. A winning pink peppercorn sauce too is unrivaled as of this post.
|Tenderloin, La Mexicana|
|Mulwarra Black Angus Steak, Grill 582, Best Western Premier|
Beast, The Intermark – The Josper grill imbues meat with a lovely smoky flavour, slightly caramelizes the edges and leaves the inside pink and moist.
|Beast, The Intermark|
Suzi’s Corner – One of the best value and tenderest steaks in town. Being a stall means you’re not paying for a fancy dining room, just a good quality cut of meat.