Gourmet luxury travel - Malaysia and the world
Luretta D.O.P. Lot 10 Words: Meg AlicePhotos: Rich Callahan Monica, Rich, and I were delighted to dine at the newly opened Luretta D.O.P. deli tucked in the basement of the gourmet Lot 10 food court in Bukit Bintang. Luretta D.O.P. shares the same name as the biodyn…
Gui Gui Korean Barbecue Chinatown KL Words: Kitty Noble Photos: Monica Tindall Many moons ago, my cousin came back from teaching English in South Korea and proclaimed that we HAD to find a Korean restaurant. When I was in Edinburgh, we ended up traipsing to the only …
The Butcher’s Table Pavilion *Now closed Words: Kitty Noble Photos: Richard Callahan ‘You always want what you can’t get’. Well, this is certainly true of me and piggy goodness! Back in the UK, pork was never my favourite meat, but since moving to Malaysia and f…
Leonardo’s Jalan Bangkung Words: Monica Tindall Photos: Rich Callahan An old-timer in the Bangkung strip, Leonardo’s Dining Room & Wine Loft has had a revamp. It maintains its core porkiness and signatures dishes that can’t be removed lest the regulars se…
Pork Delivery KL Monica Tindall I have to admit that I’m still a little cautious about the safety of food delivery while the coronavirus pandemic is ongoing. Even though reliable sources out there say that the risk of transmission of COVID-19 is minimal to z…
Interlude TTDI Words: Monica Tindall Photos: Rich Callahan It’s been a few years since we last visited Interlude in TTDI. Despite our long absence, our arrival feels familiar and just as welcoming as we recall our first visit. The gastro bar has maintained its …
Meat the Porkers Plaza Damansara Words: Monica Tindall Photos: Rich Callahan Meat the Porkers has moved to Plaza Damansara! On the first floor of a corner lot, the space is much bigger than the original location in Publika. The new locale benefits from a border …
Words: Sean Kelly Photos: Rich Callahan El Iberico is not any longer in Pavilion. Find their new address here. As a lover of all things pork, KL isn’t always the easiest city to find a fix. There are exceptions to this struggle, and if you venture to the Pavilion ma…
Words: Vincent Chin Photos: Monica Tindall For just that second, I wanted that warm juiciness to hover in my happy place a bit longer when Caning broke it, “Oh my God! This pork is good!” I know! Atlas Gourmet Market, Four Seasons Place KL The Atlas Gourmet Market at F…
Words: Monica Tindall Photos: Rich Callahan You may have noticed I’ve been having some fun recently feeding my two carnivorous teammates a slew of vegetarian meals. Well, today they get their own back with a visit to Naughty Babe Dirty Duck in Sri Hartamas with a me…
Words: Monica Tindall Photos: Rich Callahan When we first visited Marco Creative Cuisine in 1 Utama, we couldn’t believe the incredibly good value-for-money menus offered. A whole degustation of seven courses was priced at only RM78! Eighteen months on from ou…
Words: Monica Tindall Photos: Rich Callahan Sausage KL is a new all-day-breakfast café just opened in Ampang that celebrates all things pork. “It’s all very non-halal. It’s sausages, bacon, it’s pork ribs,” says co-owner Matt. Tucked away on the ground floor of …