Gourmet luxury travel - Malaysia and the world
Words: Nathaniel Jay Photos: Rich Callahan The W Kuala Lumpur is offering an Iftar buffet that is guaranteed to delight the eyes, noses and stomachs of all that attend. This is a cool place to go. I mean it is the W. It is difficult to create a brand from […]
Words: Patricia Podorsek Photos: Monica Tindall Like the corners of a well-made bed, Bangsar’s newest Italian restaurant is tucked into a tidy row of shops and restaurants away from the flutter and fuss of Jalan Maarof. Leafy and familiar, Jalan Kurau is the h…
Words: Anna Chew Photos: Monica Tindall Domaine & Maison Les Alexandrins is a collaborative effort between two generational winemakers and a terroir specialist who had a joint vision to put northern Rhône wines on the map. The appellation is known for it…
Dr Jane Frances Kwan of Dr Jane Clinic Tropicana shares with The Yum List her most recommended aesthetic treatments and tells a little about why she first entered the industry. What do you do and how did you get into the industry? I am a medical doctor with a special […]
Monica Tindall This is another list I compiled for my parents’ of things to do in KL. They have been to Kuala Lumpur a number of times (we’ve lived here for 16 years now) and so have already ticked off many of the tourist sights. We’ve done day trips from […]
Monica Tindall Disclaimer: This is not your usual tourist list. This compilation of the top 10 restaurants in KL to take visitors was curated especially for my parents’ recent visit to Kuala Lumpur. They are from country Australia with sensitive tummies a…
Words: Anna Chew Photos: Rich Callahan If you’re looking specifically for Dum Northern Indian cuisine, Qureshi would be the place to go. The Qureshi brothers come from a family of royal chefs with a 200-year history and it is part of a chain of restaurants known …
If you’re willing to take a few steps off the main commercial streets in Bangsar, Jalan Kemuja offers a delicious haven. A handful of restaurants, a cafe and a bar make this street meriting of a culinary detour. Here we note five foodie hotspots from recent vi…
Words: Monica Tindall Photos: Rich Callahan Cock on Coal is certainly a name you won’t forget but today we’ve come to find out if the food will be just as memorable. Founded on a simple concept of grilled chicken, it’s one of the healthier alternatives in the mall. Ev…
Monica Tindall The Datai Langkawi was one of my most highly-regarded beach resorts in Malaysia before it had a complete overhaul. I can’t wait to return this weekend to check out the new look and am eager to see if it still holds the original charm I so fondly remember…
Ricardo Chaneton, Chef de Cuisine of Restaurant Petrus Island Shangri-La Hong Kong shares with The Yum List his passion for cooking and how he first ventured into the industry. Introduce yourself. My name is Ricardo Chaneton. I was born in Caracas, Venezuela. In …
Words: Anna Chew Photos: Monica Tindall Step into Nizza restaurant and you’ll feel like you’ve arrived in a resort on the Mediterranean coast. Apt, since it is poolside and the décor is stunning! We’re at Sofitel Kuala Lumpur Damansara’s poolside restaurant, …