Gourmet luxury travel - Malaysia and the world
Words: Heather Onderick Photos: Monica Tindall When I think of Bukit Bintang, I think neon lights, dirty streets, the occasional rat squirrelling out of one gutter hole into another, bustle, people lounging in cafes with greasy noodles, airy thosai and an …
Words: Chris Moore Photos: Monica Tindall It is not very often that I am left fumbling for the words to describe something or someone. I most often have something to say, and even more so have something to write. But my recent experience as a whole at Nathalie Go…
Words: Nathaniel Jay Pictures: Monica Tindall Ante Publika is best known as a porkalicious hideaway in Kuala Lumpur. But the coffee is pretty good too. While dining with CK (the public relations front man), he jokingly said that Ante was, “progressive cookin…
Words: Jon Noble Photos: Monica Tindall If you subscribe to a ‘seafood diet’, I see food, I eat it, then the Bucked Out Seafood Market at Gobo Chit Chat in Traders Hotel Kuala Lumpur is the place for you. At (RM149) per person for all you can eat it’s very […]
Words: Claire Matheson Photos: Monica Tindall Secret VIP entrances. Private Dom Perignon rooms. Floor to ceiling windows in the clouds looking down on everyone else far below. Welcome to how the top one percent live. For those of us who live in Asia, the news t…
Words: Claire Matheson Photos: Monica Tindall You’ve been working hard and smashing those productivity goals. But for every task you tick off your list, three more appear. People keep adding to your inbox. You’re running out of steam. You need a holiday! A qui…
Krishna Swaroop, spa manager at Andaz Delhi shares with The Yum List a few stories from behind the scenes and his journey in wellness. What do you do and how did you get into the industry? I am a spa manager and look after the wellness activities of the Andaz […]
Words: Chris Moore Photos: Monica Tindall Walking up the dimly lit staircase adjacent to Tom, Dick and Harry’s in TTDI, I wasn’t entirely sure of what I was about to encounter. I mean I had never heard of the establishment I was about to visit, and the recent Googl…
Words: Craig Selby Photos: Monica Tindall The Eighth Avenue in Publika is a friendly, chill out kind of place. It has a nice mix of expats and locals, great ambience and comfortable seating for long nights of eating, drinking and chatting. Positioned as a place …
Words: Patricia Podorsek Photos: Monica Tindall Neighborhood vibes are one of the many things I like about living in KL. Every part of town, it seems, has a distinct feel, largely defined by the selection of shops and eateries where locals spend their time. In m…
Here’s a round-up of some of the flyers we’ve been sent for Festive Buffets in Kuala Lumpur, 2018. …
Monica Tindall Chinese restaurants in Singapore face fierce competition. From aunties who have perfected a single recipe over numerous generations in the country’s most popular hawker stalls to Michelin-starred chefs with an abundance of resources at their …